[{"Bold_text": "verb (used with object)", "List Items": ["to furnish or fill with glass:to glaze a window.", "to give a vitreous surface or coating to (a ceramic or the like), as by the application of a substance or by fusion of the body.", "to cover with a smooth, glossy surface or coating.", "Cooking.to coat (a food) with sugar, a sugar syrup, or some other glossy, edible substance.", "Fine Arts.to cover (a painted surface or parts of it) with a thin layer of transparent color in order to modify the tone.", "to give a glassy surface to, as by polishing.", "to give a coating of ice to (frozen food) by dipping in water.", "to grind (cutlery blades) in preparation for finishing."]}, {"Bold_text": "verb (used without object)", "List Items": ["to become glazed or glassy:Their eyes glazed over as the lecturer droned on.", "(of a grinding wheel) to lose abrasive quality through polishing of the surface from wear."]}, {"Bold_text": "noun", "List Items": ["a smooth, glossy surface or coating.", "the substance for producing such a coating.", "Ceramics.a vitreous layer or coating on a piece of pottery.the substance of which such a layer or coating is made.", "a vitreous layer or coating on a piece of pottery.", "the substance of which such a layer or coating is made.", "Fine Arts.a thin layer of transparent color spread over a painted surface.", "a smooth, lustrous surface on certain fabrics, produced by treating the material with a chemical and calendering.", "Cooking.a substance used to coat a food, especially sugar or sugar syrup.stock cooked down to a thin paste for applying to the surface of meats.", "a substance used to coat a food, especially sugar or sugar syrup.", "stock cooked down to a thin paste for applying to the surface of meats.", "Also calledglaze ice,.a thin coating of ice on terrestrial objects, caused by rain that freezes on impact.Compare rime1(def1) rime1(def1)."]}]