[{"Bold_text": "noun", "List Items": ["a thick cream soup, especially of puréed shellfish or vegetables.", "ice cream made with powdered macaroons or nuts."]}, {"Bold_text": "noun", "List Items": ["a point, extra turn, or the like, as in court tennis or croquet."]}, {"Bold_text": "noun", "List Items": ["biscuit1(def4) biscuit1(def4).", "Also calledbis·cuit ware[bis, -kit wair].vitreous china that is left unglazed.", "a pinkish-tan color."]}, {"Bold_text": "adjective", "List Items": ["having the color bisque."]}]