<p><strong>Noun</strong></p><ul><li>A kitchen or an area with kitchen facilities in a ship, plane, or camper.</li><li>A seagoing vessel propelled mainly by oars, used in ancient and medieval times, sometimes with the aid of sails.</li><li>A long rowboat, as one used as a ship's boat by a warship or one used for dragging a seine.</li><li>(Formerly, in the U.S. Navy) A shoal-draft vessel, variously rigged, relying mainly on its sails but able to be rowed by sweeps.</li><li>A long, narrow tray, usually of metal, for holding type that has been set.</li><li>A rough unit of measurement, about 22 inches (56 centimeters), for type composition.</li></ul>