<p><strong>Noun:</strong></p><ul><li>A small seedless raisin, of the cultivar Black Corinth, produced chiefly in Greece, and used in cooking and confectionery.</li><li>The small, edible, acidic, round fruit of certain wild or cultivated shrubs of the genus Ribes.</li><li>Any of various fruit-bearing shrubs of the genus Ribes, including black currant and gooseberry.</li><li>Any of various fruits or shrubs resembling those of the genus Ribes.</li></ul>