<p><strong>Noun</strong></p><ul><li>A kind of food made of flour or meal that has been mixed with milk or water, made into a dough or batter, with or without yeast or other leavening agent, and baked.</li><li>Food or sustenance; livelihood: to earn one's bread.</li><li>Slang: money.</li><li>Ecclesiastical: the wafer or bread used in a Eucharistic service.</li></ul><p><strong>Verb</strong></p><ul><li>(used with object) Cooking: to cover with breadcrumbs or meal.</li></ul>